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Professional Collection

Premium kosher Parve/Vegan and Chalav Yisrael chocolate crafted in Torino, designed for pastry labs, hotels, and food manufacturers.

Chocolate for Baking & Desserts

Premium chocolate drops, discs, and sticks crafted for baking, desserts, and home creations, made in Torino with superior ingredients. Available in 12 kg boxes.

Chocolate Drops

Chocolate Chips

Offered in dark (parve), milk, and white (Chalav Yisrael).

These chocolate drops are perfect for baking, pastry work, gelato, toppings, and refined dessert creations.

Chocolate Discs

Chocolate Discs

Offered in dark (parve), milk, and white (Chalav Yisrael).

These chocolate discs are ideal for melting, tempering, ganache, glazing, pastry work, and premium baking applications.

Chocolate Sticks

Chocolate Baking Sticks

Offered in dark (parve).


These baking sticks are ideal for filling croissants and pastries, creating molten dessert centers, stirring into hot drinks, and adding an elegant finish to plated desserts.

“ODELIA’s chocolate discs and drops melt flawlessly and deliver a clean, consistent flavour.
They’ve become our preferred chocolate for ganache, glazing, and production work.”

Moshe R., Head Pastry Chef,
Boutique Pâtisserie, NY

Contact us

Torino, Italy

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@odelia.it

Facebook

@odelia.it

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© 2026 ODELIA Cioccolato Kosher ®. Premium kosher chocolate produced in Torino, Italy. All rights reserved.

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